Ghosts in the Graveyard Cake

 
Ghosts in the Graveyard Cake


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To make a Ghosts in the Graveyard Cake, you will need:

  • A Sheet Cake (made from any boxed mix or your favorite recipe)
  • Chocolate Icing
  • Chocolate Wafer Cookies
  • A Large Ziploc Bag
  • A Few Oval-Shaped Cookies (i.e. Nutter Butter, Milano, etc.)
  • Cool Whip or Homemade Whipped Cream
  • Candy Pumpkins

Once you've gathered your ingredients and tools, follow these instructions to make the cake:
  1. Bake a sheet cake using your favorite recipe or boxed mix.
  2. Ice the sheet cake with the chocolate icing.
  3. Place the chocolate wafers into the Zip lock bag, seal it, and crush the wafers.
  4. Sprinkle the chocolate wafer crumbs over the iced cake to give the appearance of dirt.
  5. To form tombstones, press a few of the oval-shaped cookies into the cake, leaving half of each cookie showing.
  6. Drop Cool Whip or homemade whipped cream onto the cake by the spoonful to form several ghosts standing beside the tombstones.
  7. Add a few candy pumpkins to the cake for additional decoration.